French Raclette Cheese Livradois, half wheel, 7 lbs
This Raclette cheese from Savoy, has a thin, brownish-orange colored rind, and a yellow-ivory creamy texture. It has a strong and very aromatic taste with a milky, fruity aroma and a sweet taste. It's made with thermalized cows milk, which means it's not heated up as much as pasteurized. The half wheel is about 7 lb. Made with microbial rennet.
This French Raclette cheese is creamier and also stronger as the Swiss Emmi Raclette.