Adopt-an-Alp
Raclette cheese from Alp Maran is arriving
Posted by Sonja Hoffmann on
Alp Maran season 2020
Posted by Sonja Hoffmann on
Raclette cheese from Alp Maran is back!
Posted by Sonja Hoffmann on
Are you ready for the new batch of Raclette cheese from Alp Maran?
We are! There is nothing better than cheese from happy cows!
The Cows Arrived!
Posted by Sonja Hoffmann on
The Team is ready - The Meadow is not!
Posted by Sonja Hoffmann on
What's happening on Alp Maran? In some areas of Switzerland, transhumance already began. Alp Maran is a bit behind. See what Walter Niklaus, master cheese maker from Alp Maran, has to report: On Alp Maran in the ski station of Arosa the summer will have a late appearance. In the last week of May it snowed again. It will take time and warm weather until the meadows are ready. However we are all busy. Just before the first June weekend we started to produce Mutschli, Camembert, Yoghurt and Quark with milk form Langwies. This week Jürg has his final apprenticeship...