Raclette Blog — raclette

Raclette of the Ozarks - Real Swiss Raclette in the USA

Posted by Sonja Hoffmann on

RacletteCorner is collaborating with the Swiss owned and operated Grison Dairy & Creamery in Missouri. In September we will offer our first raclette made in the USA. Find out more about the family that runs the farm.

Read more →

RacletteCorner children are getting married

Posted by Sonja Hoffmann on

The RacletteCorner children are growing up and getting married. And what was served for Dinner? Correct, Raclette! Here a few pictures!

Read more →

Spotlight: Kaeserei Oberli - Cheese maker in St. Gallen

Posted by Sonja Hoffmann on

Meet the team that brings you the Risler Raclette Cheese! Risler raclette cheese is crafted under the supervision of master cheese maker Christian Oberli at Kaserei Oberli, a 3rd generation family business, located in Rossruetti, by Wil in St. Gallen, Switzerland.

Read more →

Raclette and Brats? You bet!

Posted by Sonja Hoffmann on

A slightly Americanized raclette meal too delicious not to share! 

Read more →

How to Raclette

Posted by Sonja Hoffmann on

If you've never made Raclette at home with a table top grill, here is quick how-to...

Read more →


//
Purchase options
Select a purchase option to pre order this product
Countdown header
Countdown message


DAYS
:
HRS
:
MINS
:
SECS