Raclette Blog — raclette cheese
Jumi Raclette - Swiss Raclette from Emmenthal
Posted by Sonja Hoffmann on
RacletteCorner is adding a new product line: Raclette from the cheesemaker Jumi. Jumi is located in beautiful Emmenthal, canton Bern. The family behind Jumi has made cheese for 5 generations. The milk comes from surrounding small family farms. The largest farm has just 28 head of cows. In the summertime, the cows are brought up to the higher alps, plugging away on fresh grass and herbs. In the winter the cows are fed hay, never silage. Twice a day the cows are milked and the milk is brought, still warm, by tractor, horse, or even dogs to the creamary. ...
Visiting the cellars of Raclette of the Ozarks
Posted by Sonja Hoffmann on
The raclette cheese from Grison Creamery has been aging for a few weeks now. Cheesemaker Adrian and his dad are expecting the cheese "cellar". See the progress...
Raclette of the Ozarks - Real Swiss Raclette in the USA
Posted by Sonja Hoffmann on
Spotlight: Kaeserei Oberli - Cheese maker in St. Gallen
Posted by Sonja Hoffmann on
Raclette and Brats? You bet!
Posted by Sonja Hoffmann on
