College Candlelight Raclette
Posted by Sonja Hoffmann on
Who says that you can't eat well while in College? These Freshmen know what's good and brought their Candlelight Raclette with them to start their second semester in style!
They used the Alpine Candlelight Raclette Melter and a block of Raclette Cheese. The cheese was served on little boiled potatoes, salami slices and a delicious mixed green salad with walnuts, fresh mixed berries and raspberry vinaigrette.
The Alpine Candlelight Raclette comes with 4 tealights, 2 dishes and 2 spatulas.
It takes about one minute to get from here:
to there:
In the meantime the plates have been prepped:
And now the finale: